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“It’s ketchup for the big kids!” Executive Chef Mark Salter has emerged from his secret kitchen laboratory with an incredible tasting new Pub Sauce. Eastern Shore Pub Sauce is a great Chesapeake Bay taste sensation delicious with crab cakes, fried oysters, steak, chicken, French fries and more. It’s even great as a dip for tortilla chips!!
Put this sauce on your favorite food. You love the flavor! This Pub Sauce is a delicious addition to your restaurant table top selections or your kitchen at home.
2 – 12oz Bottles, Case (12) bottles